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HOT n SPICY BATTER
DESCRIPTION: A Hot and Spicy Pick Up or Fry Batter that is used when a fair amount of heat is desired in the finished product.
DIRECTIONS FOR USE: In a round container, Whisk One pound Hot n Spicy Batter Mix into 1 ˝ -2 Quarts, (6 – 8 Cups) of Cool water. Allow prepared Hot n Spicy Batter Mix to stand at least 10 minutes prior to use. Items to be Fried should be Pre-Dusted then dipped in Hot n Spicy Batter. The item should then be thoroughly coated with Breading and fried. After being mixed, this product, as well as all batter mixes should be kept @ 41 degrees or less.
USE WITH: 1011 Hot n Spicy Chicken Breading, or any breading where you want a spicy addition in flavor.
Custom Packaging and/or Labeling is available on all our products.
For a download-able spec sheet, please click here
(This link is a .pdf file that requires Adobe Acrobat Reader. If you do not have Acrobat Reader, you can download it for Free here )
|Spicy flavor carried beneath coating that holds up to high heat in deep frying||Customer gets consistent flavor profile throughout the entire fried item.|
|More adhesion and crispness than other washes||Consistently crisp breading that doesn’t fall off|
|Product can be easily mixed in desired amounts||No wasted or unused product|
|Portion Pack Gas Flushed Package (1 Lb)||No Guesswork on amount to use. Extremely long shelf life.|
|Dry Ingredients are Salmonella free||Less chance of bacteria growth|
|Mix as thick or thin as you like||Less chance of bacteria growth|